Valentine's Day Menu

saffron risotto, lobster, crème fraiche

$19

spaghetti ala chitarra, clams, mussels, shrimp, white wine, cherry tomato sauce

$49

guanciale, parsley puree, eggplant escabeche, barolo reduction, seasonal truffles

for one $79

for two $139

chocolate heart filled with passion fruit, chocolate and coconut bon bon, mixed berries

$19